Gluten Free Focaccia
Focaccia has become my favorite type of bread to make. It’s soft, flavourful and lighter than typical gluten free bread. Focaccia is a classic Italian flat-bread topped with olive oil and various herbs. I tend to favour the Focaccia al…
Gluten Free Dutch Oven Bread
Bread has always had a special place on my table. Smell of fresh baked bread is one of the most pleasant scents, gives a feeling of comfort and home warmth. You don’t have to give this away when you are…
Refreshing Vegan Summer Pudding
Can you imagine that there is 37 edible types of wild berries in Finnish forest? As the season for blueberries is on I was happy to find some this morning. Days are very warm now, so I decided to use…