Chickpea Crepes (Grain Free and Dairy Free)
Healthy and delicious alternative to traditional crepes! These crepes are both grain and dairy free and also incredibly easy to make. They are packed with protein and fiber from chickpea flour, which makes them much more nutritious than typical wheat…
Gluten Free Focaccia
Focaccia has become my favorite type of bread to make. It’s soft, flavourful and lighter than typical gluten free bread. Focaccia is a classic Italian flat-bread topped with olive oil and various herbs. I tend to favour the Focaccia al…